General Assistant

Business Unit / Division: Fedics

Job Type Classification: Full Time

Location - Town / City: Kenilworth

About Us

We are seeking a motivated, compassionate, and reliable General Assistant to join our team. The successful candidate will play a key role in supporting the catering and housekeeping functions of the facility, ensuring that patients, staff, and visitors receive excellent service in a clean, safe, and welcoming environment. This role is ideal for an individual who enjoys working in a healthcare setting and understands the importance of providing quality support services that contribute to patient recovery and wellbeing. As a leading African Integrated Workplace Management Solutions Provider, Tsebo Solutions Group offers clients reduced costs, risk and complexities together with increased quality, efficiency and productivity . We specialise in Catering , Facilities Management , Cleaning and Hygiene , Pest Control , Protection , Energy , Procurement , Workspace Design , Engineering, Remote Camps , and more. Developing our people – the heart of Tsebo – is the foundation of our purpose. The result is a knowledgeable workforce that is in touch with every nuance of our clients' needs. DOWNLOAD OUR ONE-PAGER to find out more about who we are in a nutshell. TSEBO has 52 years of experience of catering to all segments across society. The successful incumbent should have extensive client interaction as well as operational experience.

Duties & Responsibilities

• Assist with basic food preparation and meal service for patients, staff, and visitors.
• Ensure dining areas, kitchens, and service stations are clean, hygienic, and well-maintained.
• Serve meals and refreshments in accordance with dietary requirements and clinic procedures.
• Wash dishes, utensils, kitchen equipment, and maintain cleanliness of work areas.
• Assist with receiving, storing, and rotating stock according to food safety standards.
• Support housekeeping and cleaning activities as required.
• Adhere to all health, safety, infection control, and hygiene protocols.
• Assist with waste management and disposal procedures.
• Provide courteous and professional service to patients, visitors, and colleagues.
• Perform additional duties as reasonably required by management.

Skills and Competencies

• Knowledge of food safety, hygiene, and infection control practices.
• Ability to work effectively within a multidisciplinary team.
• Good communication and interpersonal skills.
• Physically fit and able to perform manual duties.
• Willingness to work shifts, weekends, and public holidays as required.

Qualifications

• Grade 12 or equivalent qualification.
• Previous experience in a healthcare, hospitality, catering, or cleaning environment will be advantageous.